Spiced cashew nut curry

Spiced cashewnut curry makes a yummy treat with hot rice or parathas..

Ingredients:

Cashew nuts:250 grams

Coriander seeds:1 tsp

Cumin seeds:1 tsp

Cardamom:2 pods

Cooking oil:1 tbsp

Onion:1,chopped

Garlic:1 clove,crushed

Green chilli:1,deseeded and chopped

Cinnamon stick:1 cm

Turmeric powder:1/2 tsp

Coconut cream:4 tbsp

Vegetable stock:300 ml

Salt to taste

Pepper:a pinch

Preparation:

Soak the cashew nuts in cold water over night..

Drain well..

Crush the coriander seeds,cumin seeds and the cardamom pods in a mortar with the help of a pestle..

Heat oil in a frying pan and stir fry the onion till golden..

Add the chopped chilli,crushed spices,cinnamon and turmeric powder and stir fry for a few minutes…

Add the coconut cream and the hot vegetable stock to the pan..

Bring this to a boil and then add the cashew nuts..

Finally add the salt and pepper..

Cover the pan and lower the heat and simmer for 20 minutes..

Serve hot with rice!

Enjoy the spicy cashew nut curry!